EXPERIENCE THE FLAVOURS OF SPAIN

Our expert chefs bring the authentic taste of Spain to your home, office or event, preparing fresh paella and sangria on-site for an unforgettable experience!

Why Our Paella Experience Stands Out

  1. Freshly Prepared On-Site:
    We bring the flavours of Spain directly to you, cooking everything fresh at your home, office or event for an authentic and immersive dining experience.

  2. Founded by Two Soul Brothers from Spain:
    Jacinto, from Valencia—the birthplace of paella—and Juan Pedro, a Michelin-starred chef from Sevilla, met in Australia and bonded over their shared passion for Spanish cuisine. Jacinto brings the flavours of his childhood, sharing the traditional dishes passed down through generations in his family, while Juan Pedro draws on his experience from world-renowned restaurants like Azurmendi, La Seu, Dinner by Heston Blumenthal and Nobu. Together, they bring their deep love of authentic Spanish food to every event, crafting dishes that honour both tradition and culinary excellence.

  3. Organic, Free-Range Ingredients:
    We are committed to using organic, locally sourced and free-range ingredients wherever possible, ensuring that every dish not only captures the authentic taste of Spain but is made with the highest quality ingredients.

  4. Memorable Experience:
    More than just catering—it’s a unique Spanish dining experience led by Michelin-starred chef Juan Pedro delivering unforgettable moments for you and your guests.

Our Most Popular Offerings

Chicken and Chorizo Paella

Traditional Seafood Paella

Spanish Artisan Grazing Table

Signature Spanish Sangria

How We Create Your Spanish
Dining Experience
3 Simple Steps

Step 1: Explore our selection of paella, sangria and grazing tables. Get in touch to start planning your Spanish dining event in Sydney.
Step 2: Pick your event date and Sydney location, and fill out our form with your event details. We'll take care of everything else.
Step 3: Our expert chefs cook everything fresh on-site at your location in your Sydney, creating an unforgettable Spanish dining experience for you and your guests.

FAQs: Planning Made Easy

We’re here to make your event as smooth and stress-free as possible. From your first enquiry to the final plate, we’ve got everything covered, so you can focus on enjoying the celebration. For details on our policies, visit our Terms & Conditions. Below, you’ll find answers to common questions in our FAQs below to help you get started.

  • Booking your event is simple! Just pay a $250 deposit to secure your date, and we’ll handle the rest. We’ll work closely with you to finalise the menu and payment plans, ensuring everything is set for your special day. Ready to get started? Contact us or fill out our online form.

  • We tailor our pricing to your needs, based on your guest count and dish selections. Along with our popular paella options like Chicken & Chorizo, Seafood, and Vegan, we also offer churros, grazing tables, sangria, speciality paellas, and Spanish tapas. Let us craft a customised quote for your unique event—just let us know what you have in mind!

  • For smaller events (under 50 guests), we need a 2m x 1.5m area, and for larger events, we require 3x3m. All we need is access to water and a nearby parking space for unloading. We take care of the setup so you can enjoy the celebration stress-free!

  • Absolutely! Wherever possible, we use free-range, organic, and locally sourced ingredients, ensuring every dish is of the highest quality and bursting with authentic flavours for you and your guests to enjoy.

  • We want everyone to enjoy the feast! If you let us know about dietary requirements at least 14 days before the event, we’ll make sure to accommodate them. Our paellas are naturally gluten-free, but we do recommend caution for severe allergies.

  • We wouldn’t want any of that delicious paella to go to waste! If there are leftovers, we’ll happily pack them up for you to enjoy later. Some say paella makes the perfect breakfast the next day—give it a try!

  • We understand that plans can change. If you cancel more than three weeks before your event, we’ll refund 50% of your deposit. Unfortunately, cancellations within three weeks of the event are non-refundable.

  • We make sure no one leaves hungry! Our portions are generous, typically ranging from 200–250g per person, and we’ll pack up any leftovers so you can enjoy them later too.

  • We’ve got it covered! Our service includes biodegradable plates, cutlery, and napkins, so you can focus on enjoying your event. We bring all the equipment we need and cook everything fresh on-site, without needing to use your kitchen. From setup to pack-up, we’re here to make your event as seamless and enjoyable as possible!

  • Nope! We bring everything we need, and if your event runs into the evening, we’ll even provide our own lighting to keep the party going.

  • We’re happy to discuss any extra staff you may need or arrange travel for events further away. Let us know what you need, and we’ll make it happen.

  • We’re here to make your event as smooth and stress-free as possible. From the first enquiry to the final plate, we’ve got everything covered so you can relax and enjoy the celebration.

In the Community

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Have Another Query?

We’re here to help with any questions you have!

Fill out the form below with your details and we’ll get back to you quickly with the information you need.

We can’t wait to connect and help make your event unforgettable!